Renato al Ghetto offers "Judeo-Roman" cuisine and contemporary dishes, prepared according to the rules of "kosher" tradition.

Yes, the cuisine follows kosher standards, suitable for those who observe Jewish dietary laws.

At Via del Portico d’Ottavia 5 – Rome, in the heart of the Jewish Ghetto.

You can book via the online system on the website, by phone, or by email.

The restaurant follows variable weekly hours that take Shabbat into account. Updated hours are available directly on the website's homepage.

Shabbat is observed: the restaurant closes on Friday evenings and reopens on Saturdays after sunset. Those interested can reserve Shabbat dinner or lunch through the dedicated page on the website menu.

Yes, many traditional Jewish-Roman dishes are naturally vegetarian. For specific dietary requirements, please ask the staff.

Some menu items can be adapted or are naturally gluten-free. Please let us know when booking or ordering.

Yes, credit cards, debit cards, and contactless payment are accepted.

Yes, we can organize small events, anniversaries, or group dinners. Contact our staff for information and availability.

We don't have delivery, but takeaway is possible.

Although there is no dedicated menu, the staff can recommend dishes suitable for little ones.

Yes: Giudia-style artichokes, cod fillet, traditional fried foods and other historical recipes, together with modern proposals.

The staff is available to explain the history and traditions of Jewish-Roman cuisine.

Small dogs are generally allowed; for other requirements, please contact the restaurant.

In addition to Italian, many staff members speak English, which is useful for international visitors.